Elevation: 1,350-2,170 masl
Varietal: Caturra, Colombia, Typica, Castillo
Notes: Brown Sugar, Nectarine, Blackberry
Under the leadership of Camilo Enciso Suarez, a veterinary physician by trade, the reputation of ASOPEP for producing excellent coffee has grown by leaps and bounds since its establishment in 2013. Each member of the group receives extensive quality education and training leading to the consistently high-quality coffee we’ve come to expect. Education and youth involvement is one of the fundamental pillars of the group.
On top of the great work this cooperative does for the community, this coffee is one of the few
coffees from Colombia that is both organic and fair trade certified.
From our importer, Atlas Coffee: La Asociación de Productores Ecológicos de Planadas was founded in January, 2013, with the following mission: “To be known as an association that creates opportunities for the personal growth of its members, protects the environment, innovates in commercial business processes and is always in the vanguard of specialty coffee producers worldwide.”